HevenlyHomemakers.com just posted a recipe for crispy cheese crackers. She suggested they would be a great alternative to Goldfish crackers. Now, my kids LOVE those little fish, but I hardly ever buy them. They seem overpriced, and I have a bad habit of eating them all when the kids aren't looking!
I spent $1.74 for a package of whole grain fish a few months ago, because they were on sale for $2.49 and I had a coupon for $0.75 off. The entire package weighed 180g. That means I paid $0.97 per 100 grams.
This dough for this recipe took the time it takes to preheat the oven to throw together, 15 minutes to bake and another 15 -30 minutes with the oven turned off to crisp up.
The most expensive part of this recipe was the cheese, which cost me about $0.63. All together, this recipe cost me $1.25, given that all ingredients were purchased using my stocking up method. The final weight of the crackers was 280g. That means these crackers cost $0.43 per 100 grams.
So for less than half the price, I have a quick, easy, homemade cracker, made with 100% whole wheat flour. And the kids love them!
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These crispy cheese crackers sound like the perfect homemade alternative to Goldfish! 🧀🐟 Plus, who can resist a snack that’s both delicious and easy to make? If you're in the mood for more breakfast inspiration (and want to check out Wendy’s breakfast hours and deals), don't forget to visit our website for all the tasty details! 🥞🍔☕
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